2024- 2025 Early Harvest Extra Virgin Olive Oil.
6,345.00TL
Regular price 4,759.99TL
Natural Extra VirginClassic early harvest · Unfiltered · 250 ml – 2 L
from 750TL
Organic Natural Extra VirginOrganicUSDA & EU certified organic · Unfiltered · 250 ml – 5 L
from 900TL
Produced during the early harvest period, without the use of any preservatives, through a cold-press method below 24°C. Our early harvest olive oils, produced when their nutritional values are at their highest, have a strong antioxidant capacity due to their high polyphenol content.
🔹 Key Features:
- Polyphenol: 320+ mg/kg
- Acidity: Maximum 0.56% (as Oleic Acid)
- Harvest Time: September – October
- Filtration: Silk filter method
- Olive Variety: Edremit
🔹 Health and Flavor:
- Offers the most perfect taste and aroma experience when consumed raw.
- With its balanced aroma, it is ideal for both dining and daily use.
6,345.00TL
Regular price 4,759.99TLProduced during the early harvest period, without the use of any preservatives, through a cold-press method below 24°C. Our early harvest olive oils, produced when their nutritional values are at their highest, have a strong antioxidant capacity due to their high polyphenol content.
🔹 Key Features:
- Polyphenol: 320+ mg/kg
- Acidity: Maximum 0.56% (as Oleic Acid)
- Harvest Time: September – October
- Filtration: Silk filter method
- Olive Variety: Edremit
🔹 Health and Flavor:
- Offers the most perfect taste and aroma experience when consumed raw.
- With its balanced aroma, it is ideal for both dining and daily use.
Taste profile
- Polyphenols 320+mg/kg
- Acidity 0.56%max.
- Harvest October2025
- Filtration Silkfiltered
Primary flavours
Secondary flavours
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